Strawberry Cheesecake Dessert Tea

Dessert-inspired indulgence, naturally caffeine-free.

Treat yourself to dessert in a cup with Swanyea’ Botanicals Strawberry Cheesecake Dessert Tea. This rich, aromatic herbal blend combines naturally caffeine-free red rooibos and honeybush with real freeze-dried strawberries, dried apples, hibiscus, Madagascar vanilla bean, and cinnamon for a beautifully balanced tea with fruity, creamy and gently spiced notes.

Each cup brews into a gorgeous ruby-amber infusion with the sweet aroma of strawberries and the comforting character of cheesecake—without needing an actual slice of dessert.

Why You’ll Love It

• Naturally caffeine-free
• Made with real freeze-dried strawberries and apples
• Crafted with real Madagascar vanilla bean
• Rooibos and honeybush provide naturally occurring antioxidant plant compounds
• Delicious served hot or over ice
• Hand-blended in small batches

Brewing Instructions: Use approximately 2 teaspoons (about 3 g) per 8 fl oz of water. Pour hot water (200–212°F) over the tea and steep for 5–7 minutes. Strain and enjoy. Add a touch of honey or your favorite sweetener to bring out the creamy strawberry-dessert notes.

Net Weight: 2 oz (57 g)
Approximately 19 servings

Swanyea’ Botanicals
Rooted in Nature. Reflected in You.